Da Lao Fried White Kway Teow at Toa Payoh Lorong 8 Market & Hawker Centre
Location: 210 Lor 8 Toa Payoh, #01-23, Singapore 310210
Floor 4 · Toa Payoh Lorong 8 Market & Hawker Centre
Wok-hei white kway teow specialist at Toa Payoh Lorong 8
Wok-hei white kway teow specialist at Toa Payoh Lorong 8
Da Lao Fried White Kway Teow is a hawker stall at Toa Payoh Lorong 8 Market & Hawker Centre, known for its expertly fried white kway teow. Unlike the more common dark soy sauce version, the white kway teow showcases the natural sweetness of the ingredients and relies on high-heat wok skills to deliver the prized wok hei (breath of the wok). The stall has cultivated a following among those who appreciate this lighter, more delicate approach to the fried noodle staple.|||The dish comprises flat rice noodles stir-fried with bean sprouts, chives, egg, and fresh seafood or pork, all tossed at ferocious heat to impart that characteristic smoky char. Without the masking effect of dark soy sauce, each ingredient's flavour is more pronounced, and the quality of the wok technique becomes the star. The chilli sauce on the side provides an optional kick for those who desire it.|||At Toa Payoh Lor 8, Da Lao occupies a niche that distinguishes it from the numerous char kway teow stalls across Singapore. The white kway teow style is less commonly encountered and requires considerable skill to execute well, as there is nowhere to hide behind dark sauce. The stall's popularity confirms that discerning diners recognise and reward the craft behind this deceptively simple dish.Operating Hours
Overall Rating
Based on 67 Google reviews
Negative Reviews
No negative reviews yet.
Positive Reviews
Jo
Good orh luak fried egg omelette (蚝蛋). Uncle quite friendly. Oysters are fresh, melt in mouth and are sweet.
Sean Goh
Did some research on food to eat since i will be in this area. One stall selling fried kway teow caught my attention because they are selling the version with the dark sauce. …
Derrick L
Hidden gem In Lorong 8 Toa Payoh. People say must wait till uncle is cooking then faster order and we did that. Order one white and one black to try, both are full of wok hey and the white version of the char kway teow is especially …
Otoko Otoko
Was there on Tuesday at 11.30am for lunch and there was already a queue. Very fortunate to be able to eat the CKT - full of umami and Wok Hei. Also, the cockles brought the dish to a whole new level. Love it! We decided to order the Black Carrot Cake, it was sweet flavourful. Even the kids love it. The White Carrot cake was cooked to perfection - crispy on the outside, soft moist as you bite into it. There was an umami hit to the white carrot cake, very satisfying! :) The oyster omelette dish was not often available, very limited due to the freshness of oysters which the boss insisted on otherwise, he would not whip up the dish. Definitely well worth the calories and the oysters were so fresh. We were very lucky indeed! CKT, Carrot cake and Oysters Omelette are the must-try if you come to this hawker centre. Wok Hei and Umami - perfect match in heaven. Da Lao is a must-visit for our breakfast and lunch, he works from 8am till 4pm (4pm to 1.30am taken over by another hawker, as I was told).
Cedric Seet
Very capable plate of char kway teow and honestly it tastes more like Penang char kway teow than our regular Singaporean char kway teow which is great. Unlike many other stalls which claim to have Penang char kway teow taste, this one …
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Photo Gallery
Da Lao Fried White Kway Teow
Da Lao Fried White Kway Teow
A food stall with a sign displaying "DA LAO FRIED WHITE KWAY TEOW" and pictures of various noodle dishes. Below the main sign, there is a separate menu board for "Fried Carrot Cake" with prices. A person is seen cooking in the background.
Da Lao Fried White Kway Teow
A food stall with a prominent sign displaying the business name and various dishes. The stall features a cook preparing food behind a counter, with shelves stocked with ingredients and kitchenware. Several menu boards are visible, showcasing different noodle and carrot cake dishes with prices.
Da Lao Fried White Kway Teow
A food stall with a prominent sign displaying "DA LAO FRIED WHITE KWAY TEOW" and images of various dishes. Several people are visible working and ordering at the stall. The stall is located in an open-air food court setting with tables and chairs in the foreground.
Da Lao Fried White Kway Teow
A food stall with a prominent sign displaying "DA LAO FRIED WHITE KWAY TEOW" and images of various noodle dishes. Several people are queuing to order or collect food. The stall appears to be in an open-air food court setting, with large ventilation pipes visible above.
Da Lao Fried White Kway Teow
A man stands behind a food stall counter, preparing food. The stall has a large sign above it with the name "DA LAO FRIED WHITE KWAY TEOW" in English and Chinese, along with pictures of various dishes. There are also signs indicating prices and opening hours.
Da Lao Fried White Kway Teow
A food stall with a prominent sign displaying "Da Lao Fried White Kway Teow" and images of various dishes. A person is visible behind the counter. The stall is part of a larger food court or market with multiple stalls and seating areas.
Da Lao Fried White Kway Teow
A food stall with a large red sign displaying "DA LAO FRIED WHITE KWAY TEOW" and images of various dishes. Below the sign, the stall is equipped with stainless steel counters, shelves stocked with eggs and ingredients, and cooking equipment. A red bucket and a metal stool are visible in the foreground.
Da Lao Fried White Kway Teow
A food stall with a large red sign displaying food images and the name "DA LAO FRIED WHITE KWAY TEOW". Below the main sign, there is a smaller sign advertising "Fried Carrot Cake" for $3.00/$4.00. The stall has a stainless steel counter with cooking equipment and a refrigerator. Various bins and stools are visible in front of the stall.
DA LAO FRIED WHITE KWAY TEOW
A food stall with a large red sign displaying the business name and pictures of various dishes. Below the sign, the stall is equipped with shelves holding ingredients and cooking utensils. Several people are visible, some appearing to be staff and others customers. Signs indicate opening hours, self-service, and cash terms.
Da Lao Fried White Kway Teow
A food stall with a sign that reads "DA LAO FRIED WHITE KWAY TEOW". There are pictures of various dishes on the sign. A person is working behind the counter.
Oyster Omelet
A plate of oyster omelet is served with two small containers of chili sauce and garnished with cilantro and green onions. The omelet appears to be crispy and contains several oysters. Another dish, possibly a fried item, is visible in the background. The table is pink.
Fried Carrot Cake
A plate of fried carrot cake, a popular dish in Singapore and Malaysia, is garnished with chopped scallions. A white plastic spoon rests on the side of the plate. The plate is on a pink surface, and a stylized icon of a person eating is visible on the right.
Oyster Omelette
A plate of oyster omelette with cilantro garnish and a side of dark sauce. The omelette is made with eggs, oysters, and green onions, and is fried to a golden brown.
Char Kway Teow
A plate of Char Kway Teow, a popular stir-fried noodle dish, is presented with a pair of dark red chopsticks resting on top. The noodles are coated in a dark, savory sauce and mixed with bean sprouts, egg, and slices of Chinese sausage. The dish is served on a white plate against a light pink background.
Oyster Omelet
A plate of oyster omelet, garnished with cilantro and scallions, served with a side of chili sauce. The omelet appears to be crispy and savory, with visible oysters mixed in.
Plate of Noodles
A close-up shot of a plate of dark, stir-fried noodles, possibly Char Kway Teow, with visible slices of meat and vegetables. The dish is served in a white oval bowl. In the background, a pink surface is visible with two circular placemats. One placemat is green and white with the text "support of: SG CLEAN" and a logo. The other placemat is partially visible and appears to have red and white text. A pair of chopsticks rests on the right side of the frame. The timestamp "07/25/2022 00:10" is visible in the bottom right corner.
Oyster Omelette and Char Kway Teow
A top-down view of two plates of food on a pink table. The plate in the foreground contains Char Kway Teow, a stir-fried noodle dish, with chopsticks resting on it. The plate in the background contains an oyster omelette with a small dish of chili sauce. Both plates are white with a speckled pattern. There are also some red and white circular placemats visible.
Plate of Stir-Fried Noodles with Chopsticks
A top-down view of a plate of stir-fried flat rice noodles, commonly known as Char Kway Teow, served with chopsticks. The dish appears to contain bean sprouts, scrambled eggs, and pieces of Chinese sausage. The noodles are coated in a dark sauce, suggesting they have been stir-fried with soy sauce and other seasonings. The plate is light-colored with a speckled rim and rests on a pink surface.
Stir-fried Flat Rice Noodles
A close-up shot of a plate of stir-fried flat rice noodles, also known as 'hor fun' or 'kway teow'. The dish features wide, flat rice noodles mixed with scrambled eggs, bean sprouts, sliced Chinese sausage, and chopped green onions. The noodles appear to be seasoned with a dark sauce, giving them a savory flavor. A pair of chopsticks rests on the side of the plate.
Food on Table
Two plates of stir-fried noodles are on a pink table in a food court. The plate in the foreground contains a dark, glossy noodle dish with visible meat and green onions. The plate in the background has a lighter colored noodle dish. In the blurred background, people are seated at tables and there are shelves with various items. A red and white circular mat with text is partially visible under the plates.
Chef cooking in a commercial kitchen
A man wearing a mask and a green t-shirt is cooking in a commercial kitchen. He is using a wok on a stove, and there is steam rising from the wok. The kitchen is equipped with stainless steel surfaces and shelves stocked with various ingredients and cooking utensils.
Plate of Char Kway Teow
A close-up shot of a plate of Char Kway Teow, a popular stir-fried noodle dish. The noodles are dark brown and appear to be coated in a savory sauce. Visible ingredients include bean sprouts, green vegetables, and what looks like scrambled egg and pieces of meat or seafood. The dish is served on a white plate with a speckled pattern, placed on a pink surface.
Stir-fried Noodles
A plate of stir-fried noodles with scrambled eggs, bean sprouts, and what appears to be sliced sausage or meat. The noodles are flat and wide, coated in a dark sauce. The dish is served on a white plate on a pink table. Chopsticks are visible on the right side of the plate.
Oyster Omelette and Side Dishes
A close-up shot of a table laden with various dishes. The central focus is a plate of oyster omelette, garnished with fresh cilantro and spring onions, served with two small bowls of chili sauce. To the left, a red plate holds a portion of stir-fried cabbage with carrots and green onions. In the background, another plate contains what appears to be fried meat strips. In the foreground, a red bowl shows a portion of white rice or congee, and a small dish holds a golden dipping sauce. A fish tail is visible on a red plate in the lower left corner.
Fried Carrot Cake
A plate of fried carrot cake with chopped scallions and a side of chili sauce. A white plastic fork is on the plate. The background shows a pink and white patterned surface with cartoon hands and text that says "In support of: CLEAN".
Oyster Omelette
A close-up shot of an oyster omelette served on a plate with a side of chili sauce. The omelette is garnished with fresh cilantro and green onions.
Fried Kway Teow at a Food Stall
A plate of fried kway teow is served on a table in a food court. In the background, several food stalls are visible, with signage indicating different dishes. A glass of dark beverage sits next to the plate. People are seated at tables in the background.
Oyster Omelet
A close-up shot of an oyster omelet served on a plate. The omelet is garnished with fresh cilantro and chopped green onions. Chopsticks and a spoon are visible on the plate.
Food Hygiene Grade Certificate
A certificate displaying a grade 'A' for excellence in cleanliness and food hygiene, issued by the Singapore Food Agency. The certificate includes license details and an expiry date of 1/8/2024. It is framed and mounted on a yellow background with the number '01-23' above it.
Business Information Signage
A collection of signs on a wall, including information about extra ingredients being chargeable, cash terms, self-service, opening hours from 8:00 am to 1:30 am, CDC Voucher acceptance, and 3% cashback with ShopBack Pay. A license from the National Environment Agency is also visible.
Food Stall with Seating Area
A food stall with a closed metal shutter, displaying a sign for "DA LAO FRIED WHITE KWAY TEOW" with pictures of dishes. Adjacent stalls are also visible. The area has several round tables with pink stools. A cooler and yellow bucket are placed to the left of the stall.
Food stalls at a hawker center
People are seated at tables in front of several food stalls. One stall has a sign for "DA LAO FRIED WHITE KWAY TEOW" and displays pictures of various noodle dishes. Another stall, labeled "Guan Kee Kway Chap," also shows food items. A third stall features roasted ducks hanging in a display case.
Fried Kway Teow Stall
A stall with a red sign displaying pictures of fried kway teow dishes and the text "DA LAO FRIED WHITE KWAY TEOW". Below the sign, shelves are stocked with ingredients and supplies, including eggs and bottles. A person is visible in the foreground.
Plate of Char Kway Teow
A close-up shot of a plate of Char Kway Teow, a popular stir-fried noodle dish. The dish features flat rice noodles, yellow noodles, scrambled eggs, bean sprouts, chives, and slices of Chinese sausage. The noodles are coated in a dark, savory sauce, giving them a glossy appearance. Chopsticks are visible on the right side of the plate, resting on the edge. In the background, a tray with text that reads "Return your tray and crockery" is partially visible.
Food Stall Kitchen
A food stall kitchen with a cook preparing food. Above the stall, there are pictures of various dishes, including fried noodles and fried oysters. A sign indicates operating hours from 8 am to 1:30 am.
Fried Carrot Cake with Scallions
A close-up shot of a plate of fried carrot cake, a popular dish in Southeast Asia. The dish features cubes of white radish cake stir-fried with egg, giving it a golden-brown, crispy exterior. It is generously garnished with chopped fresh green scallions. A pair of chopsticks is visible, picking up a piece of the cake. The food is served on a light-colored, round plate, with a wooden surface visible in the background.
Oyster Omelette Preparation
A person is preparing an oyster omelette in a kitchen. The omelette, containing oysters and eggs, is placed on brown paper. The person is adding fresh cilantro from a metal bowl to the dish. Stainless steel counters and kitchen equipment are visible in the background.
Two plates of stir-fried noodles
Two plates of stir-fried noodles, likely Char Kway Teow, are presented on a wooden table. The noodles are dark brown and appear to be mixed with bean sprouts, egg, and possibly some meat or seafood. One plate is in the foreground, with a white spoon and red chopsticks resting on it. The other plate is slightly out of focus in the background.
Food Stall Counter
A food stall counter with a woman in a dark blue shirt and face mask serving customers. A young man in a green t-shirt stands facing the counter. Above the counter, a sign reads "大佬炒白慧倫 DA LAD FRIED WHITE KWAY TEOW" with images of dishes. Various containers, stacks of trays, and bags are visible on the counter and surrounding area. The date "18 January 2025 8:51 pm" is visible in the lower right corner.
Two plates of noodles
Two plates of noodles are shown on a pink surface. One plate contains dark noodles with bean sprouts and green onions. The other plate has lighter colored noodles with a saucy coating and green onions. A cardboard container with a cartoon character and text in Malay and English is behind the plates. The text mentions "SG CLEAN" and "A joint initiative by:".
Da Lao Fried White Kway Teow Stall
A food stall with a large sign displaying the name "DA LAO FRIED WHITE KWAY TEOW" and pictures of various dishes. Several dishes are pictured with prices, including "Fried Bee Hoon" ($3, $4, $5), "Fried Oyster" ($5, $6, $7), and "Fried Carrot Cake" ($4, $5, $6). A sign indicates that "Extra Ingredients Will Be Chargeable". The stall appears to be open from 8:00 am to 1:30 am. Two staff members are visible, one serving food and another wearing a mask. Stacks of eggs and kitchen equipment are also visible.
Stir-fried Noodles
A close-up shot of a plate of stir-fried noodles, featuring wide, flat rice noodles mixed with scrambled egg, bean sprouts, and green onions. The dish appears to be seasoned with a dark sauce, giving it a savory and slightly glossy finish. The plate has a subtle pink and orange polka dot pattern.
Char Kway Teow
A close-up shot of a plate of Char Kway Teow, a popular stir-fried noodle dish. The noodles are coated in a dark, savory sauce and mixed with scrambled egg, bean sprouts, and green onions. Some pieces of meat and seafood are also visible. In the background, a blurred red sign with white text can be seen.
Da Lao Fried White Kway Teow Stall
A food stall with a large illuminated sign displaying various dishes and prices. The sign reads "DA LAO FRIED WHITE KWAY TEOW" in English and Chinese. Below the title are images of five different noodle dishes with their prices. The stall appears to be in operation, with a person working behind the counter. A notice board with opening hours and other information is also visible.
Da Lao Fried White Kway Teow Menu
A food stall menu board displaying various noodle dishes and fried carrot cake. The menu features images and prices for Fried White Kway Teow, Fried Cockles Kway Teow, Fried Oyster, Oyster Egg, and Fried Carrot Cake. There is also a separate sign for Fried Carrot Cake with prices and a note about cash terms and extra ingredients.
Food Stall with Menu Images
A food stall with a large sign displaying images of dishes and their names in Chinese and English. The stall appears to be closed with a metal shutter down. To the left, there is a yellow sign with "01-24 B" and some text in English and Chinese. Below that, there is a poster with instructions to "Please Queue Up" and a red arrow pointing left. To the right, another stall is visible with a brightly lit menu board showing various food items. Several people are standing in front of the right stall, seemingly ordering food.
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