Restaurants

Hi Leskmi Nasi Lemak

Nasi lemak stall at Whampoa Makan Place, serving coconut rice with fried chicken and sambal chilli.

Hiong Kee Dumplings

Second-generation rice dumpling stall at Hong Lim, known for pork dumplings with salted egg.

Hundred Grains

Chinese cafeteria at CityLink Mall with pay-by-weight platters and free-flow sides

Jian Bo Shui Kueh

Heritage chwee kueh stall at Tiong Bahru Market, serving steamed rice cakes since 1958

Kong Wai Cantonese Cuisines

Cantonese cooked food stall at Tiong Bahru Market serving traditional dishes with wok-fired flavours.

Marn Cafe

Muslim cafe stall at Tanjong Pagar Plaza Market

Maxwell Satay

Satay stall at Maxwell Food Centre serving chicken, pork, and mutton skewers with peanut dip.

Ming Ji Wanton Noodle

Toa Payoh stall serving springy wanton noodles with plump pork dumplings and savoury chilli sauce.

NOW Bakery SG

Artisan bakery at Capitol Singapore crafting sourdough loaves, pastries, and artisan buns.

Saizeriya

Affordable Japanese-Italian dining at Leisure Park Kallang

Toast Box

Traditional Nanyang coffee shop at Paragon serving kaya toast, soft-boiled eggs, and local classics.

Toast Box

Nanyang-style kopitiam at Raffles City serving kaya toast, soft-boiled eggs and kopi.